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Chocolate Bar Pie I recipe |
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1 servings
Ingredients:
1 (9 inch) prepared graham cracker crust6 (1.45 ounce) bars milk chocolate with almonds candy18 large marshmallows1/2 cup milk1 cup heavy whipping cream1 teaspoon vanilla extract
Instructions:
Break up chocolate almond bars and place in a medium saucepan with marshmallows and milk.Place over medium-high heat and stir frequently until chocolate and marshmallows are melted and mixture is smooth.Remove from heat and allow to cool.In a medium bowl, whip cream until soft peaks form.Fold into cooled chocolate mixture.Gently stir in vanilla extract.Pour mixture into crust.Chill before serving.
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