food Chocolate Brunch Waffles recipe
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Chocolate Brunch Waffles recipe


    10 servings

Ingredients:

  • 2 1/4 cups all-purpose flour
  • 1/2 cup granulated sugar
  • 1 tablespoon baking powder
  • 3/4 teaspoon salt
  • 1 cup NESTLE® TOLL HOUSE® Semi-Sweet Chocolate Morsels
  • 3/4 cup butter
  • 1 1/2 cups milk
  • 3 large eggs
  • 1 tablespoon vanilla extract
  • Toppings (whipped cream, chocolate shavings, sifted powdered sugar, fresh fruit, ice cream)

    Instructions:

  • COMBINE flour, sugar, baking powder and salt in large bowl.
  • Microwave morsels and butter in medium, microwave-safe bowl on HIGH (100 percent) power for 1 minute; stir.
  • Microwave at additional 10- to 20-second intervals, stirring until smooth.
  • Cool to room temperature.
  • Stir in milk, eggs and vanilla extract.
  • Add chocolate mixture to flour mixture; stir (batter will be thick).
  • COOK in Belgian waffle maker* according to manufacturer's directions.
  • Serve warm with your choice of toppings.



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