food Chocolate Butter-Creme Frosting recipe
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Chocolate Butter-Creme Frosting recipe
    1 servings

Ingredients:

  • 1 1/2 cups confectioners' sugar
  • 1/4 cup butter, softened
  • 1 pinch salt
  • 1 1/2 (1 ounce) squares unsweetened chocolate, melted
  • 1 1/2 tablespoons milk
  • 1 teaspoon vanilla extract

    Instructions:

  • In small bowl mix at medium speed, sugar, butter (softened), and salt until light and fluffy.
  • Add melted chocolate, milk and vanilla extract, beating until well blended.



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