Chocolate Chip Monster Pops recipe

15 servings

1 cup butter, softened

3/4 cup white sugar

1/2 cup packed brown sugar

2 egg

2 teaspoons vanilla extract

2 1/4 cups all-purpose flour

3/4 teaspoon baking powder

1/2 teaspoon salt

2 cups semisweet chocolate chips

15 popsicle sticks

Preheat oven to 300 degrees F (150 degrees C).

Grease a large cookie sheet.

In a large bowl, cream the butter and sugar together.

Add eggs and vanilla; mix until smooth.

Sift together the flour, baking powder, and salt; stir into the creamed mixture until well blended.

Mix in the chocolate chips.

Using a 1/3 cup measuring cup, drop cookies onto the cookie sheet.

Be sure cookies are at least 2 inches apart.

Insert a popsicle stick into each cookie, and bake for 25 to 30 minutes.

Cool for 2 to 3 minutes before transferring to a wire rack to cool completely.