food Chocolate Delight recipe
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Chocolate Delight recipe
    6 servings

Ingredients:

  • 1 (9 inch) prepared graham cracker crust
  • 1 cup chopped pecans
  • 1 (3.9 ounce) package instant chocolate pudding mix
  • 1 1/2 cups frozen whipped topping, thawed

    Instructions:

  • Sprinkle pecans over bottom of graham cracker crust.
  • Prepare pudding according to directions on package; pour into pie crust.
  • Cover and refrigerate for at least 30 minutes.
  • Top with whipped cream and chopped pecans when ready to serve.



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