Chocolate Mint Sugar Cookie Drops recipe

3 servings

1 cup white sugar

3/4 cup vegetable oil

2 eggs

1 teaspoon vanilla extract

2 1/2 cups all-purpose flour

1 1/2 teaspoons baking powder

3/4 teaspoon salt

2 cups mint chocolate chips

1/4 cup white sugar for decoration

Preheat oven to 350 degrees F (175 degrees C).

In a medium bowl, mix together 1 cup sugar and vegetable oil.

Stir in the egg and vanilla until smooth.

Combine the flour, baking powder and salt; gradually stir into the sugar mixture.

Mix in mint chocolate chips.

Roll the dough into walnut sized balls.

Roll each ball in the remaining 1/4 cup of sugar to coat.

Place the cookies 2 inches apart onto the cookie sheet.

Bake for 8 to 10 minutes in the preheated oven.

Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.