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Chocolate Swizzle Nog recipe |
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8 servings
Ingredients:
4 cups milk1 (14 ounce) can EAGLE BRAND® Sweetened Condensed Milk (NOT evaporated milk)4 tablespoons unsweetened cocoa powder1 teaspoon vanilla extract or peppermint extractWhipped cream or whipped topping
Instructions:
In medium-sized saucepan over medium heat, combine milk, EAGLE BRAND®, and cocoa.Heat through, stirring constantly.Remove from heat; stir in vanilla or peppermint extract.Serve warm in mugs topped with whipped cream.Store covered in refrigerator.
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