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Cinnamon Raisin Bread II recipe |
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1 servings
Ingredients:
1 cup milk, room temperature3 tablespoons butter, softened3 tablespoons honey1 tablespoon brown sugar1 egg, room temperature1 teaspoon salt1 teaspoon ground cinnamon3 cups bread flour2 1/4 teaspoons bread machine yeast1 cup raisins
Instructions:
Add all ingredients, except raisins, in the order given above, or as directed in your bread machine manual.Set the bread maker on Sweet Dough setting.Add the raisins at the signal, or about 5 minutes before the kneading cycle has finished.
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