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Cocktail Wieners II recipe |
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8 servings
Ingredients:
1 (16 ounce) package little smokie sausages1 (8 ounce) jar cocktail sauce1 (8 ounce) jar grape jelly
Instructions:
In a saucepan over medium heat, combine the cocktail sauce and grape jelly.Mix in the little smokie sausages.Cook 5 minutes, or until the sausages are hot.
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