food Country Sausage Cornbread recipe
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Country Sausage Cornbread recipe
    8 servings

Ingredients:

  • 1 (8.5 ounce) package corn muffin mix
  • 1 cup 2% milk
  • 1 (8 ounce) package frozen BOCA Meatless breakfast Links, chopped
  • 1/2 cup chopped celery
  • 1/2 cup chopped onion
  • 1/4 cup cholesterol-free egg product

    Instructions:

  • MIX all ingredients until blended.
  • Pour into 9-inch pie plate sprayed with no stick cooking sprayBAKE at 425(F for 25 minutes or until golden brown.



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