Crab Crusted Grouper recipe

4 servings

2 tablespoons Parmesan cheese flavored bread crumbs

2 tablespoons chopped red bell pepper

2 tablespoons chopped yellow bell pepper

2 green onions, chopped

1/4 jalapeno pepper, seeded and minced

4 tablespoons butter, melted

1 (6 ounce) can crabmeat, drained and flaked

2 tablespoons shredded mozzarella cheese

4 (6 ounce) fillets grouper

Preheat the oven to 375 degrees F (190 degrees C).

In a medium bowl, stir together the bread crumbs, red pepper, yellow pepper, green onions, jalapeno, butter, crabmeat, and mozzarella cheese.

Arrange grouper fillets in a single layer in a 9x13 inch baking dish.

Spread the crumb topping evenly over the fish.

Bake for 30 minutes in the preheated oven, or until fish is easily flaked with a fork.

If you have thin fillets, you may broil for 10 minutes instead of baking.