food Cracker Pie I recipe
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Cracker Pie I recipe
    1 servings

Ingredients:

  • 12 soda crackers
  • 3 egg whites
  • 1 cup white sugar
  • 12 dates, pitted and chopped
  • 3/4 cup chopped walnuts
  • 1 teaspoon almond extract

    Instructions:

  • Preheat oven to 325 degrees F (165 degrees C).
  • Lightly grease one 9 inch pie pan.
  • Crush crackers into fine crumbs and set aside.
  • Beat the egg whites until stiff peaks form.
  • Gradually beat in the white sugar.
  • Fold in the cracker crumbs.
  • Then gently fold in the chopped dates and chopped nuts.
  • Stir in almond extract.
  • Spread mixture into the prepared pie pan.
  • Bake at 325 degrees F (165 degrees C) for 20 minutes.
  • Turn off oven heat and let pie stand in oven for 10 minutes.
  • When ready to serve top with whipped cream.



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