food Cranberry Conserve recipe
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Cranberry Conserve recipe
    3 servings

Ingredients:

  • 2 quarts cranberries
  • 1/2 pound raisins
  • 1 cup diced orange segments
  • 1/2 cup chopped walnuts
  • 6 cups white sugar

    Instructions:

  • Just cover cranberries with fresh cold water and bring to a boil, cooking until berries are soft.
  • Add the sugar, orange pulp, and raisins, and simmer slowly until thick.
  • Add the nut meats.
  • Continue cooking for 5 more minutes.
  • May be served warm or chilled.



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