food Cranberry Gelatin Salad I recipe
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Cranberry Gelatin Salad I recipe
    12 servings

Ingredients:

  • 2 (0.3 ounce) packages sugar-free cherry flavored gelatin mix
  • 2 cups boiling water
  • 1 (16 ounce) can jellied cranberry sauce
  • 1 (20 ounce) can crushed pineapple, drained
  • 1/2 cup chopped pecans

    Instructions:

  • Combine the gelatin and boiling water; stir until gelatin is dissolved.
  • Mix in cranberry sauce and pineapple.
  • Transfer to glass serving dishes.
  • Sprinkle with chopped nuts.
  • Chill until set and serve.



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