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Cranberry Streusel Pie recipe |
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1 servings
Ingredients:
1 pound fresh cranberries3/4 cup white sugar1/4 cup all-purpose flour1/2 cup packed brown sugar1/2 cup walnuts1/4 cup all-purpose flour1 teaspoon shortening1 recipe pastry for a 9 inch single crust pie
Instructions:
Smash berries. Stir in sugar and 1/4 cup flour. Pour filling into pie crust.Smash walnuts into small pieces.Stir in brown sugar, 1/4 cup flour, and shortening with a pastry blender.The mixture should be crumbly. Sprinkle over pie.Bake at 350 degrees F (175 degrees C) for 45 minutes, or until done.
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