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Crazy Chocolate Cake recipe |
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1 servings
Ingredients:
3 cups all-purpose flour2 cups white sugar5/8 cup unsweetened cocoa powder1 teaspoon salt2 teaspoons baking soda1 teaspoon vanilla extract2 cups cold water2 teaspoons distilled white vinegar2/3 cup vegetable oil
Instructions:
Mix all ingredients right in a 9 x 13 inch pan.Bake at 350 degrees F (175 degrees C) for 35 minutes. Remove from oven and cool. Frost with your favorite frosting.
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