food Creamed Chipped Beef recipe
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Creamed Chipped Beef recipe
    4 servings

Ingredients:

  • 3 tablespoons butter
  • 1 (8 ounce) jar dried chipped beef
  • 2 teaspoons light brown sugar
  • 1/2 cup all-purpose flour
  • 1 cup whole milk
  • 4 slices toasted white bread

    Instructions:

  • In a skillet or saucepan, melt butter over medium heat.
  • Drop beef into hot butter; saute for 5 minutes.
  • Sprinkle sugar over beef, stirring constantly.
  • Sprinkle on flour, stirring constantly.
  • When flour is completely mixed in, gradually add the milk, stirring constantly.
  • Keep stirring the sauce until it thickens.
  • Lightly butter toasted bread.
  • Spoon beef over slices of bread and serve.



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