|
Creamy Fruit Salad I recipe |
|
|
|
|
12 servings
Ingredients:
2 (15.25 ounce) cans fruit cocktail, drained3 large bananas, peeled and sliced1 (10 ounce) jar maraschino cherries, halved1/2 pint heavy whipping cream3 tablespoons white sugar1 teaspoon vanilla extract
Instructions:
In a large bowl, combine fruit cocktail, bananas and cherries.Reserve 3 slices of banana and 1 cherry for garnish.In a mixing bowl, whip the cream to soft peaks with an electric mixer. Add sugar and vanilla, and whip to combine.Fold the whipped cream into the fruit. Garnish with a fan of banana slices. Place cherry at the bottom of the banana fan.
|
|
|
