food Creamy Hot Chocolate recipe
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Creamy Hot Chocolate recipe
    2 servings

Ingredients:

  • 1 (14 ounce) can EAGLE BRAND® Sweetened Condensed Milk (NOT evaporated milk)
  • 1/2 cup unsweetened cocoa
  • 1 1/2 teaspoons vanilla extract
  • 1/8 teaspoon salt
  • 6 1/2 cups hot water
  • Marshmallows (optional)

    Instructions:

  • In large saucepan over medium heat, combine EAGLE BRAND®, cocoa, vanilla and salt; mix well.
  • Slowly stir in water.
  • Heat through, stirring occasionally.
  • Do not boil.
  • Top with marshmallows, (optional).
  • Store covered in refrigerator.



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