food Creamy Soup Steaks recipe
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Creamy Soup Steaks recipe
    4 servings

Ingredients:

  • 4 pork chops
  • 1 (10.75 ounce) can condensed cream of celery soup
  • 3/4 cup milk

    Instructions:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Place pork steaks in a 9x13 inch baking dish.
  • In a medium bowl mix together the soup and milk and pour mixture over steaks.
  • Bake uncovered in the preheated oven for 30 to 40 minutes or until internal temperature of the pork reaches 160 degrees F (70 degrees C).



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