food Curried Ham Popover Pie recipe
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Curried Ham Popover Pie recipe
    5 servings

Ingredients:

  • 1 pound cooked ham, diced
  • 1/4 cup diced green bell pepper
  • 1/4 cup minced green onions
  • 3/4 cup milk
  • 3/4 cup all-purpose flour
  • 3 eggs
  • 1/2 teaspoon curry powder

    Instructions:

  • Preheat oven to 425 degrees F (220 degrees C).
  • Lay the ham, green pepper and onion in the bottom of a shallow greased baking pan.
  • Whisk the milk, flour, eggs and curry together until smooth.
  • Pour milk mixture over the ham mixture.
  • Bake for 35-40 minutes or till puffed, crisp, and nicely browned.



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