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8 servings
Ingredients:
1/2 pound lean ground beef1 onion, chopped1/2 pound bacon, cooked and crumbled1 (15 ounce) can baked beans1 (15 ounce) can lima beans, drained1 (15 ounce) can kidney beans, drained1/2 cup ketchup1/2 cup brown sugar1 teaspoon prepared mustard
Instructions:
Preheat oven to 350 degrees F (175 degrees C).In a Dutch oven, saute the ground beef and onion for 5 to 10 minutes, or until beef is browned; drain excess fat.Stir in the bacon, baked beans, lima beans, kidney beans, ketchup, brown sugar and mustard.Mix all together well and cover.Bake at 350 degrees F (175 degrees C) for about 1 hour.
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