Death by Cheese Sandwich recipe

2 servings

1 quart oil for frying

4 teaspoons mayonnaise

4 slices white bread

4 slices Cheddar cheese

1 cup milk

2 eggs

2 cups dry bread crumbs

Heat oil in a deep-fryer to 365 degrees F (180 degrees C).

Spread one teaspoon of mayonnaise onto each slice of bread.

Place 2 pieces of cheese onto one slice of bread, then top with the other side of bread.

The mayonnaise should be on the inside.

In a medium bowl, whisk together the eggs and milk.

Place the bread crumbs into another dish.

Dip each sandwich into the egg mixture, then coat with bread crumbs.

One at a time, immerse the sandwiches in the preheated oil.

Fry until the cheese is melted, and the crust is golden brown, 3 to 4 minutes.

Repeat with the other sandwich.

Place on paper towel to absorb excess oil before serving.