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10 servings
Ingredients:
5 ounces dried beef, chopped2 (8 ounce) packages cream cheese, softened6 green onions, chopped1 tablespoon Worcestershire sauce1/2 teaspoon seasoned salt
Instructions:
Reserve about a half cup of chopped dried beef.In a separate medium bowl, combine the remaining beef, cream cheese, green onions, Worcestershire sauce and seasoned salt.Mix well and roll into a ball.Roll the ball in the reserved beef, coating the entire outside of the ball.
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