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8 servings
Ingredients:
1 (64 fluid ounce) bottle apple cider3 cinnamon sticks1 teaspoon whole allspice1 teaspoon whole cloves1/3 cup brown sugar
Instructions:
In a slow cooker, combine apple cider and cinnamon sticks.Wrap allspice and cloves in a small piece of cheesecloth, and add to pot.Stir in brown sugar.Bring to a boil over high heat.Reduce heat, and keep warm.
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