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Easy Cheesy Bacon Potato Soup recipe |
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3 servings
Ingredients:
3 potatoes, diced1 onion, chopped1 1/2 cups water2 cubes chicken bouillon8 ounces cheese spread with bacon
Instructions:
In a covered medium saucepan over high heat, combine the potatoes, onions, water and bouillon.Bring all to a boil and cook for about 15 to 20 minutes, or until potatoes are tender.Add the cheese spread and mash with a potato masher.Add more water if a thinner soup is desired.
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