food Easy Chocolate Tofu Pie recipe
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Easy Chocolate Tofu Pie recipe
    8 servings

Ingredients:

  • 1 pound silken tofu
  • 1/2 cup unsweetened cocoa powder
  • 1 cup white sugar
  • 1 tablespoon vanilla extract
  • 1/2 teaspoon cider vinegar
  • 1 (9 inch) prepared graham cracker crust

    Instructions:

  • Preheat oven to 375 degrees F (190 degrees C).
  • Blend tofu with an electric mixer or in a food processor until smooth.
  • Blend in cocoa, sugar, vanilla and vinegar.
  • Pour into prepared crust.
  • Bake in preheated oven for 25 minutes.
  • Refrigerate for 1 hour before serving.



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