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Easy Fruit Cobbler recipe |
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1 servings
Ingredients:
1 cup all-purpose flour2 teaspoons baking powder3/4 cup white sugar3/4 cup milk1/4 cup butter2 cups sliced fresh peaches
Instructions:
Preheat oven to 325 degrees F (165 degrees C). Melt butter in a 9 x 9 inch baking dish.Blend together flour, baking powder, sugar, and milk.Pour batter in baking dish over the butter. Pour fruit in middle of batter, and do not stir.Bake for 1 hour.
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