Easy Ham and Cheese Appetizer Sandwiches recipe

12 servings

1 cup butter, softened

3 tablespoons poppy seeds

1 onion, grated

1 tablespoon Worcestershire sauce

2 tablespoons prepared Dijon-style mustard

2 (12 ounce) packages white party rolls

1/2 pound chopped cooked ham

5 ounces shredded Swiss cheese

Preheat oven to 350 degrees F (175 degrees C).

In a medium bowl, mix together butter, poppy seeds, onion, Worcestershire sauce and prepared Dijon-style mustard.

Slice rolls in half horizontally and set aside tops.

Spread bottoms with the butter mixture.

Top with ham and Swiss cheese.

Replace tops.

Arrange rolls in a single layer in a medium baking dish.

Bake in the preheated oven 10 to 12 minutes, until rolls are lightly browned and cheese is melted.