food Easy Mac and Cheese Soup recipe
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Easy Mac and Cheese Soup recipe
    6 servings

Ingredients:

  • 1 (14 ounce) package uncooked macaroni and cheese
  • 1 cup chopped broccoli
  • 1/2 cup chopped onion
  • 1 cup water
  • 2 1/2 cups milk
  • 1 (11 ounce) can condensed cream of Cheddar cheese soup
  • 1 cup cubed cooked ham

    Instructions:

  • Cook macaroni according to package directions; drain.
  • Do not stir in the sauce.
  • In a medium saucepan, combine broccoli, onion and water.
  • Bring to a boil and cook until broccoli is tender.
  • Stir in macaroni, cheese mixture from package, milk, soup and ham.
  • Return to a boil briefly.
  • Serve hot.



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