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12 servings
Ingredients:
12 slices bread1 onion, grated1/2 cup shredded Swiss cheese1 cup milk4 eggs1 teaspoon dry mustard1 pinch black pepper
Instructions:
Preheat oven to 375 degrees F (190 degrees C).Lightly grease 12 muffin tins.Trim or cut bread into circles.Place circles in bottom of muffin tins.Distribute the onion and shredded cheese evenly between the muffin tins.In a medium bowl, combine milk, eggs, mustard and pepper.Divide between the muffin tins.Bake in preheated oven for 20 minutes, or until a toothpick inserted into the center of a quiche comes out clean.
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