food Easy Peanut Pasta Twists recipe
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Easy Peanut Pasta Twists recipe
    4 servings

Ingredients:

  • 1 cup JIF® Creamy Peanut Butter
  • 1/2 cup warm water
  • 1/2 cup ketchup
  • 1 tablespoon soy sauce
  • 1 teaspoon garlic powder
  • 1/2 tablespoon rice wine vinegar
  • 1 pound uncooked pasta twists
  • 1/2 cup chopped red bell pepper

    Instructions:

  • In a medium bowl, combine JIF®, water, ketchup, soy sauce, garlic powder, and vinegar.
  • Whisk until smooth and well blended.
  • Set aside.
  • Cook the pasta twists according to the package directions.
  • Drain well.
  • Put the drained pasta back in the pot it was cooked in and add the sauce.
  • Gently toss until the pasta twists are evenly coated.
  • Serve and sprinkle with the red bell pepper.
  • Enjoy!



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