food Easy to Remember Pie Crust recipe
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Easy to Remember Pie Crust recipe
    1 servings

Ingredients:

  • 1 cup all-purpose flour
  • 1/2 cup shortening
  • 1/4 cup cold water

    Instructions:

  • Place flour in a medium bowl.
  • Cut in shortening until mixture resembles coarse crumbs.
  • Add water and mix just until dough comes together.
  • Allow to rest in refrigerator before rolling out.



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