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Easy Vegetable Soup III recipe |
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6 servings
Ingredients:
1 (29 ounce) can tomato sauce6 cups water2 cups frozen mixed vegetables1 (8 ounce) package dry pasta (optional)
Instructions:
Place the spaghetti sauce and water in a large pot over medium high heat.Bring just to a boil, reduce heat to medium low and add the mixed vegetables.Add the pasta, if desired, and let simmer until heated through or until pasta is done, about 15 minutes.
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