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4 servings
Ingredients:
1 cup crushed butter crackers garlic salt to taste ground black pepper to taste3 eggs, beaten4 pork chops1/2 cup butter
Instructions:
Preheat oven to 375 degrees F (190 degrees C).In a shallow bowl combine crushed crackers, garlic salt and pepper; mix well. In a separate bowl beat eggs.Dip your pork chops in the egg batter and then in the cracker mixture. Place the pork chops in a casserole dish. Place chunks of the butter around the pork chops. Cover and bake for 45 minutes.
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