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Fantastic Mexican Dip recipe |
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8 servings
Ingredients:
2 pounds lean ground beef1 (16 ounce) jar taco sauce1 (16 ounce) container sour cream1 (8 ounce) package cream cheese, softened1 (1 ounce) package taco seasoning mix1 (16 ounce) package shredded Cheddar cheese1 cup shredded lettuce1 tomato, cubed2 green onions, sliced1 (2 ounce) can sliced black olives, drained
Instructions:
Crumble ground beef in a large, deep skillet.Cook over medium high heat until evenly brown.Drain, mix in the taco sauce and set aside.In a large bowl, mix the sour cream, cream cheese and taco seasoning mix.Spread the mixture into a medium serving dish.Layer the sour cream mixture with beef mixture, Cheddar cheese and lettuce.Top with tomato, green onions and black olives.
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