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8 servings
Ingredients:
6 eggs, beaten1 1/4 cups Italian-style dry bread crumbs1 tablespoon grated Parmesan cheese2 teaspoons dried parsley1 clove garlic, minced1/4 teaspoon pepper1/4 teaspoon salt
Instructions:
Preheat oven to 325 degrees F (165 degrees C).In a medium bowl combine eggs, bread crumbs, Parmesan cheese, parsley, garlic, salt and pepper. Mixture should be moist and sticky, but should hold together when formed into balls.Bake in preheated oven for 30 minutes.
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