food Fiesta Chicken Soup recipe
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Fiesta Chicken Soup recipe
    5 servings

Ingredients:

  • 1/2 cup uncooked white rice
  • 1 pound skinless, boneless chicken breast meat - cut into cubes
  • 1 large green bell pepper, chopped
  • 1 onion, chopped
  • 2 teaspoons chili powder
  • 1 teaspoon garlic powder
  • 1 (14.5 ounce) can chicken broth
  • 1 (15 ounce) can whole kernel corn, undrained
  • 1 lime

    Instructions:

  • Combine rice and 1 cup water in a small saucepan.
  • Bring to a boil, then reduce heat, cover and simmer 20 minutes, until rice is tender.
  • Coat a large saucepan with cooking spray and place over medium heat.
  • Cook chicken, bell pepper, onion, chili powder and garlic powder 5 minutes, stirring often.
  • Pour in broth and corn.
  • Stir in 1 cup cooked rice.
  • Bring to a boil, then reduce heat and simmer 10 minutes, until chicken is no longer pink.
  • Serve with lime wedges.



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