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Firecracker Chik'n Salad recipe |
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2 servings
Ingredients:
2 frozen BOCA Meatless Spicy Chik'n Patties1/4 cup fat free French dressing4 1/2 teaspoons low-sodium teriyaki sauce2 teaspoons sesame seeds, toasted4 cups torn leaf lettuce1/2 cup canned mandarin orange segments, drained1/4 cup shredded purple cabbage2 green onions, sliced2 tablespoons chow mein noodles
Instructions:
HEAT patties as directed on package; cut into strips.MIX dressing, teriyaki sauce and sesame seed.PLACE lettuce on serving plates; top with chik'n strips, oranges, cabbage, onions and noodles.Drizzle with dressing mixture
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