food Fresh Peach Salsa recipe
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Fresh Peach Salsa recipe


    2 servings

Ingredients:

  • 6 large fresh peaches - peeled, pitted and chopped
  • 2/3 cup orange marmalade
  • 1/4 cup sliced green onions
  • 3 tablespoons cider vinegar
  • 1 ounce crystallized ginger
  • 2 teaspoons white sugar

    Instructions:

  • In a medium bowl, mix together peaches, orange marmalade, green onions, cider vinegar, crystallized ginger and sugar.
  • Cover and refrigerate until serving.



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