food Fresh Veggie Stir Fry recipe
Recipe Collections Home Link to Us Appetizer Barbeque Beef Beverage
Bread Brunch Cake Chicken Christmas Cookie Dessert Holiday Main Dish
Pasta Pie Pork Salad Seafood Side Dish Soup Thanksgiving Vegetarian


Fresh Veggie Stir Fry recipe
    4 servings

Ingredients:

  • 2 (3 ounce) packages curvy Asian ramen noodles
  • 3 tablespoons Enova™ Brand Oil
  • 4 shiitake mushrooms, sliced
  • 2 green onions, chopped
  • 1 cup cubed firm tofu (optional)
  • 1 cup sliced carrots
  • 1 cup snow peas
  • 1/2 cup slivered green or red bell peppers
  • 1/2 cup whole baby corn, drained
  • 4 tablespoons low-sodium soy sauce
  • 1 tablespoon sesame oil
  • 1 teaspoon toasted sesame seeds (optional)

    Instructions:

  • Cook noodles according to package directions, omitting salt, fat or spice packet.
  • Set noodles aside and keep warm.
  • Heat large fry pan or wok over high heat.
  • Add Enova brand oil and heat for 30 seconds.
  • Add ingredients in order, except noodles, stir frying between additions.
  • Continue cooking and stirring until vegetables are tender-crisp, about 3 minutes.
  • Serve over noodles.
  • Garnish with sesame seeds, if desired.



    • Copyright © 2012 Recipe.su. All Rights Reserved. Contact Us.