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Fruit Dip recipe


    3 servings

Ingredients:

  • 8 ounces cream cheese
  • 1/2 cup marshmallow creme
  • 2 cups frozen whipped topping, thawed
  • 1/4 cup unsweetened pineapple juice

    Instructions:

  • Blend together the cream cheese, marshmallow cream and thawed topping.
  • Add enough pineapple juice to make it dipping consistency.
  • Chill for 1 hour.



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