food Fruited Coleslaw recipe
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Fruited Coleslaw recipe


    10 servings

Ingredients:

  • 3 cups shredded cabbage
  • 3 cups crushed pineapple in syrup, drained
  • 1 cup apple, cored and chopped
  • 1/2 cup miniature marshmallows
  • 1/2 cup chopped celery
  • 1 cup diced canned peaches, drained
  • 1/2 cup mayonnaise
  • 1/2 teaspoon salt

    Instructions:

  • In a large mixing bowl, combine cabbage, pineapple, apple, marshmallows, celery, peaches, mayonnaise, and salt.
  • Toss until the mixture in well coated with the mayonnaise.
  • Refrigerate until you are ready to serve.



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