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Garlic and Olive Oil recipe |
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4 servings
Ingredients:
1/4 cup light olive oil2 tablespoons lemon juice1/4 teaspoon white sugar1 clove garlic, chopped1/8 teaspoon ground dry mustard
Instructions:
In a blender or food processor, blend the olive oil, lemon juice, sugar, garlic and mustard until smooth.Toss with fresh greens or vegetables.
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