food Garlic and Onion Burgers recipe
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Garlic and Onion Burgers recipe
    5 servings

Ingredients:

  • 2 pounds ground beef
  • 1 tablespoon Worcestershire sauce
  • 3 cloves garlic, minced
  • 1/2 cup minced onion
  • 1 teaspoon salt
  • 1/2 teaspoon ground black pepper
  • 1 teaspoon Italian-style seasoning

    Instructions:

  • In a large bowl, mix together the beef, Worcestershire sauce, garlic, onion, salt, pepper and Italian seasoning.
  • Refrigerate for 2 to 4 hours.
  • Preheat grill for high heat.
  • Form burgers into 1/2 inch thick patties.
  • Lightly oil grate.
  • Place burgers on grill.
  • Cook for approximately 6 minutes, turning once.



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