food Garlic Cheese Biscuits recipe
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Garlic Cheese Biscuits recipe
    10 servings

Ingredients:

  • 2 cups buttermilk baking mix
  • 2/3 cup milk
  • 1/2 cup shredded Cheddar cheese
  • 1/4 cup butter, melted
  • 1/2 teaspoon garlic powder

    Instructions:

  • Preheat oven to 450 degrees F (230 degrees C).
  • Combine baking mix, milk and cheddar cheese in mixing bowl.
  • Beat with wooden spoon till soft dough forms.
  • Drop dough by spoonfuls onto ungreased cookie sheet.
  • Bake 8-10 minutes until golden brown.
  • Mix butter and garlic powder and brush over warm biscuits before removing from cookie sheet.



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