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1 servings
Ingredients:
4 tablespoons butter1 clove garlic, minced3 (3/4 inch thick) slices French bread, cut into cubes
Instructions:
Preheat oven to 350 degrees F (175 degrees C).In a large saute pan, melt butter over medium heat.Stir in garlic; cook and stir for 1 minute.Add bread cubes, and toss to coat. Spread on a baking sheet.Bake for 15 minutes, or until crisp and dry. Check frequently to prevent burning. Cool.
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