food Garlic Lime Chicken recipe
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Garlic Lime Chicken recipe
    4 servings

Ingredients:

  • 4 Tyson® Fresh Boneless, Skinless Chicken Breasts
  • 1/2 cup low-sodium soy sauce
  • 1/4 cup fresh lime juice
  • 1 tablespoon Worcestershire sauce
  • 2 cloves garlic, minced
  • 1/2 teaspoon dry mustard
  • 1/2 teaspoon coarsely ground black pepper

    Instructions:

  • Wash hands.
  • Place chicken in resealable plastic bag.
  • Mix together soy sauce, lime juice, Worcestershire sauce, garlic and mustard.
  • Reserve 1/4 cup marinade.
  • Pour remainder over chicken in bag.
  • Toss to coat well.
  • Wash hands.
  • Marinate in refrigerator 30 minutes or up to 4 hours.
  • Drain chicken; discard leftover marinade.
  • Sprinkle chicken with pepper.
  • Spray large nonstick skillet with butter-flavored cooking spray and heat over medium.
  • Add chicken and cook about 6 minutes on each side or until done (internal temp 170 degrees F).



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