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German Pancakes II recipe |
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6 servings
Ingredients:
1/4 cup butter1 cup all-purpose flour1 cup milk6 eggs, lightly beaten1/8 teaspoon salt
Instructions:
Preheat oven to 350 degrees F (175 degrees C).Melt butter in a medium baking dish.In a medium bowl, mix flour, milk, eggs and salt.Pour the mixture into the prepared baking dish.Bake on center rack in the preheated oven for 30 to 40 minutes, until golden brown.
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