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1 servings
Ingredients:
2 fluid ounces espresso coffee2 tablespoons gingerbread flavored syrup1/2 cup milk, steamed1/8 cup whipped cream1 pinch ground nutmeg1 pinch ground cinnamon1/2 teaspoon vanilla powder
Instructions:
In a coffee mug, combine espresso coffee with flavored syrup.Pour in steamed milk.Top with whipped cream, and sprinkle with nutmeg, cinnamon, and vanilla powder.
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